Fermented Soy Powder Drink Mix, 1 lb: W

Description: NOW® Fermented Soy Powder combines the nutritive value of soy with the benefits of fermentation in one convenient daiily serving. Fermented Soy offers a broader nutrient profile than traditional soy products with its higher content of bioavailable isoflavones, including Genistein and Daidzein. Fermentation also produces pre-digested soy protein, which naturally improves flavor and texture.The Inside Scoop: Free of: sugar, salt, starch, wheat, gluten, corn, egg or preservatives.This product is sold by weight not volume. Diets low in saturated fats and cholesterol that include 25 grams of soy protein a day may reduce the risk of heart disease. One serving of Fermented Soy Powder provides 11 grams of soy protein.Nutrition Facts: Serving Size (Heaping Tablespoons ) 2 Servings Per 14 Calories 150 Fat Calories 60 Total Fat 6g Sat. Fat 1g Cholesterol 0mg Sodium 15mg Potassium 0 Total Carbs 12g Dietary Fiber 4g Sugars 4g Proteins 11g Calcium (from Tri-Calcium Phosphate and Calcium Lactate) 670mg Polyunsaturated Fat 3g Monounsaturated Fat 1g Phosphorous 200mg Magnesium 60mg Ingredient Details: Organic Fermented Soy Milk (from Non-GE Soybeans) (fermented/cultured in presence of Tri-Calcium Phosphate with selected strains of Lactobacillus acidophilus, Bifodobacterium spp., Lactobacillius bulgaricus and Streptococcus thermophilus), Inulin, Fructose, Bromelain, Beta-1, 3/1, 6-D-glucan, Stevia Extract and natural Vanilla Flavor with other Natural Flavors. 100% Natural. Vegetarian Formula.Inulin (from Chicory [Cichorium intybus] Root) 1.75 g (1, 750 mg) " Bromelain (2400 GDU/g) 150 mg " Beta-1, 3/1, 6-D-Glucan Powder 100 mg " Stevia rebaudiana Extract (min. 90% Steviosides) (Leaf) 55 mg " Total Soy Isoflavones (Naturally Occurring) 49 mg " Genistein 24 mg " Daidzein 22 mg " Glycetin 3 mg " Suggested Use: As a dietary supplement, mix two heaping tablespoons (typically 32 g) with 6-8 oz. of water, fruit juice, milk or favorite beverage.